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The men and women of Gourmet Wallonia have made their passion a profession.
The natural taste of the local products, combined with the stunning Walloon landscapes, are the essential ingredients for an unforgettable day with friends, family or a group. Many craftsmen and farmers are happy for you to visit their place of work and reveal some culinary secrets. Here are the producers who have made Wallonia a gourmand’s delight from snail farmers and chocolatiers to beer brewers and whisky distillers (yes, really, the Belgian’s make whisky !)
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- Bakery and pastry shop (1) Apply Bakery and pastry shop filter
- Beer (68) Apply Beer filter
- Cheeses and dairy products (13) Apply Cheeses and dairy products filter
- Chocolate and confectionery (15) Apply Chocolate and confectionery filter
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- Fruits and fruit products (5) Apply Fruits and fruit products filter
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- Meat, poultry and cured meats (4) Apply Meat, poultry and cured meats filter
- Snails (2) Apply Snails filter
- Spices, plants and aromatic herbs (2) Apply Spices, plants and aromatic herbs filter
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- Wine (31) Apply Wine filter
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145 results
- The Gervin distillery in Péruwelz
© WBT - Sébastien RobertyPéruwelzThe Gervin distillery in Péruwelz
Located south of Tournai, the Gervin distillery produces a wide range of spirits, liqueurs and artisanal apéritifs thanks to 45 years of expertise. - Le Domaine du Chapitre: a wine estate in Nivelles
© Karolyn Delizé HanseNivellesLe Domaine du Chapitre: a wine estate in Nivelles
The Hautier family welcomes visitors in their vineyard, in Nivelles: a fantastic opportunity to taste the wines produced at the Domaine du Chapitre. - Brasserie Deseveaux
© WBT - Ph. LermusiauxBoussuBrasserie Deseveaux
In the heart of the Hanneton valley, the Brasserie Deseveaux presents its range of craft beer brewed with a little twist. - Sainte-Hélène: an artisanal brewery in Florenville (Gaume)
© Brasserie artisanale Sainte-HélèneFlorenvilleSainte-Hélène: an artisanal brewery in Florenville (Gaume)
Sainte-Hélène, the very first brewery in Gaume, offers a choice of 6 characterful creations, each following a traditional, artisanal brewing process: malt, hops and no artificial additive. - The Poirier du Loup vineyard
© WBT - Caroline RaseTorgnyThe Poirier du Loup vineyard
Located by one of the most beautiful villages in Wallonia, Poirier du Loup is a communal vineyard managed by forty volunteers. - Les chocolats d'Edouard: an artisanal chocolate factory in Florenville
© WBT - David SamynFlorenvilleLes chocolats d'Edouard: an artisanal chocolate factory in Florenville
Step into Edouard Bechoux's artisanal chocolate shop to discover a fascinating selection of flavours and a welcoming tasting room. Foodies will delight in making their own chocolate treats or simply by visiting the kitchens. In Florenville, in the province of the Belgian Luxembourg. - Au Canard Gourmand, duck farm near Sprimont© WBT - Sébastien RobertySprimont
Au Canard Gourmand, duck farm near Sprimont
In Fraiture, a picturesque village located near Sprimont, Myriam and Marc Lamy offer you a guided tour of their duck farm. - The Bailli Farm in Soignies
© WBT - Caroline RaseSoigniesThe Bailli Farm in Soignies
Ferme le Bailli, highly specialized in dairy production, manufactures and refines cheeses with the fresh milk of purebred Holstein cows. - Ariqua Denis | Chocolatier in Andenne
© Ariqua DenisAndenneAriqua Denis | Chocolatier in Andenne
Ariqua Denis is a young, passionate chocolatier. Why not stop by his workshop in Andenne, between Namur and Liège? - The Atelier Constant Berger distillery in Battice
© Lorraine HellwigHerveThe Atelier Constant Berger distillery in Battice
With a fruit press, a cidery and a artisanal distillery, L'Atelier Constant Berger, in Battice, offers a fascinating range of Walloon ciders, fruit juice and liqueurs made from local fruit. Come and visit! - La Brasserie Fantôme in Érezée© WBT - Sébastien RobertyÉrezée
La Brasserie Fantôme in Érezée
This Erezée artisanal brewery makes different beers along the seasons, while still being fully anchored in tradition. - The Artisa’Malt brewery in Waremme
© Brasserie Artisa’MaltWaremmeThe Artisa’Malt brewery in Waremme
In the province of Liège, Brasserie Artisa’Malt focuses on a sustainable brewing labelled « terroir et savoir ». - Brasserie "Eupener Brauerei" à Eupen© WBT - Ph. LermusiauxEupen
Brasserie "Eupener Brauerei" à Eupen
gze - The Domaine de la Bouhouille vineyard in Blégny© WBT - Sébastien RobertyBlégny
The Domaine de la Bouhouille vineyard in Blégny
Located in Saint-Remy (Blégny), Province of Liège, the Domaine de la Bouhouille specialises in natural sparkling wines, produced the traditional way. - ApéReiff's fruit wines in Rebecq© WBT - Sébastien RobertyRebecq
ApéReiff's fruit wines in Rebecq
ApéReiff, in Rebecq, produces 12 different types of wines and 3 kinds of fruit juice - all natural, no additive nor fake aroma. - The Mont-Saint-Jean Farm's microbrewery and museum (Waterloo)
© WBT - Denis ErroyauxWaterlooThe Mont-Saint-Jean Farm's microbrewery and museum (Waterloo)
The Mont-Saint-Jean Farm, in Waterloo, is home to a museum and a microbrewery. This historical location served as a surgical hospital for the British and Allied troops during the famous battle. - The Domaine du Ry d'Argent vineyard in Namur
© Domaine du Ry d'ArgentBovesseThe Domaine du Ry d'Argent vineyard in Namur
Come and discover the Domaine du Ry d'Argent vineyard in Namur: a fantastic opportunity to learn how grapes are turned into wine, visit the cellar and taste "new style" nectars. - La Ferme d'Antan
© Patrick DourcySainte-OdeLa Ferme d'Antan
Located in Saint-Ode (Province of Luxembourg), La Ferme d'Antan cow and goat milk to make fantastic cheese. Many have won competitions - quite the treat! - Brasserie Millevertus, an artisanal brewery
© Brasserie Artisanale MillevertusBreuvanneBrasserie Millevertus, an artisanal brewery
Is there a better place than the Gaume, along the Semois to build a brewery? Come and visit the new Brasserie Millevertus to see for yourself. - Homemade escavèche at "La Madeleine": a Chimay speciality
© EscavirOlloy-Sur-ViroinHomemade escavèche at "La Madeleine": a Chimay speciality
While visiting Viroinval, south of the province of Namur, make sure to stop at the Madeleine and try a real Walloon terroir product: the escavèche. - The Jandrain-Jandrenouille brewery
Jandrain-JandrenouilleThe Jandrain-Jandrenouille brewery
The Jandrain-Jandrenouille brewery, set in a typical farm of the Walloon Brabant province, focuses not only on a short circuit (local or Belgian malts, water from the village) but also on green energy. - An unexpected saffron farm in Walloon Brabant
© L'histoire d'AnthonyThorembais-Saint-TrondAn unexpected saffron farm in Walloon Brabant
Saffron: the word brings exotic spice to mind. You might be surprised is it also grown in Belgium. This farm, unique in Walloon Brabant, produces a high-quality crop, used to make fragrant products including the only saffron infused white beer in the country. - La Brasserie des Trévires in Arlon
© Brasserie des Trévires srlArlonLa Brasserie des Trévires in Arlon
This eco-friendly brewery in the Gaume region produces modern beers while still being well anchored in Belgian brewing tradition. - Brasserie Scassenes | A microbrewery in Ecaussines© WBT - Sébastien RobertyEcaussinnes
Brasserie Scassenes | A microbrewery in Ecaussines
Nestled in the former Ecaussines brewery, Brassrie Scässenes is known for its revolutionary beer, available as ale, amber and dark. - Carré Noir: an artisanal chocolate shop in Liège
© Justin Paquay - Carré NoirLiègeCarré Noir: an artisanal chocolate shop in Liège
Carré Noir makes high quality chocolatesand fine wines from exceptional ingredients. An essential Walloon know-how to discover in the historic center of Liège... - Pipaix' steam powered brewery
© WBT Bernard BoccaraPipaixPipaix' steam powered brewery
Take a journey to the 19th century by visiting the last steam powered brewery in the world at Leuze-en-Hainaut, in the region of Tournai. - La Brasserie du Condroz near Ciney
© Brasserie du Condroz - DORMAL JérômeCineyLa Brasserie du Condroz near Ciney
Located near Ciney, La Brasserie du Condroz, while producing quality beers, focuses on a sustainable, fair-trade philosophy. - The Brasserie de la Lienne in Lierneux
© zythologie.netLierneuxThe Brasserie de la Lienne in Lierneux
The Brasserie de la Lienne, located in the Belgian Ardenne, in Lierneux, serves an exceptional beer. One of the most beautiful regions of the country... - Jean le Chocolatier (Habay-La-Neuve)
© p.willemsHabay-la-NeuveJean le Chocolatier (Habay-La-Neuve)
Jean le Chocolatier invites you to stop by his shop in Habay-La-Neuve (province of Luxembourg) to taste his many creations: chocolate, ice-cream, beer with a twist and other gourmet treats. - Escargotière de Warnant
© SPRL Escargotière - Eric FrolliAnhéeEscargotière de Warnant
Interested in a playful and informative activity, curious gastronome? Go through the valley of the Molignée and its incredible escargotière in Warnant - Agribio: a cooperative of organic cereals
© AGRIBIOVerléeAgribio: a cooperative of organic cereals
This cooperative of organic cereals in the region of Havelange makes organic flour and bread artisanally. No additive is used during the preparation. - The Brasserie du Clocher
© Brasserie du Clocher – Crédit L.CheffertNamurThe Brasserie du Clocher
Set in a former church on the heights of Namur, this brewery produces a light, floral lager as well as an amber beer full of character. - Joce des Abeilles | An apiary in Bastogne© WBT - Sébastien RobertyBastogne
Joce des Abeilles | An apiary in Bastogne
Hives, flowers, bees, and honey! Jocelyne introduces you to the world of beekeepers and the remarkable work of bees in Bastogne. - The Brasserie du Val Dieu and its abbey (Aubel)
© FTPL P.FagnoulAubelThe Brasserie du Val Dieu and its abbey (Aubel)
The Cistercian abbey of Val Dieu is a major site for pilgrimage and traditional Belgian beers in Belgium. - Brasserie Coopérative Liégeoise | Visit and beer tasting in Liège
© GAL CulturalitéAnsBrasserie Coopérative Liégeoise | Visit and beer tasting in Liège
La Brasserie Coopérative Liégeoise, in the Province of Liège brewed farm beers, made from locally grown or organic ingredients. - La Brasserie de la Lesse in Eprave
© WBT - David SamynEpraveLa Brasserie de la Lesse in Eprave
Close to Rochefort, the Brasserie de la Lesse produces organic craft beers. Discover their manufacturing secrets and enjoy a pleasant guided tour in a rural setting in Éprave... - The Brasserie du Renard
© Brasserie du Renard - Sébastien VlaminckGrez-DoiceauThe Brasserie du Renard
This microbrewery, based in Grez-Doiceau produces artisanal beers using distinctive ingredients such as spice or fresh fruit. - The Brasserie du Val de Dendre© WBT - Sébastien RobertyLessines
The Brasserie du Val de Dendre
The Brasserie du Val de Dendre chose the family barn to brew their "Brut", the perfect blend between the brewing and wine making world. - La Meule du Plateau: exceptional cheese in Herve
© Studio WautersHerveLa Meule du Plateau: exceptional cheese in Herve
Dairy lovers rejoice: La Meule du Plateau, based in the Pays de Herve, makes exceptional cheese from raw milk, which are then ages for 6 months. - The Domaine Beekborne vineyard in Hélécine
© Patrick CarmansHélécineThe Domaine Beekborne vineyard in Hélécine
Located in Hélécines (Brabant Wallon), the 2.5 hectares Domaine Beekborne vineyard produces natural wines from 4 terroirs: Poupouye, Les Garennes, Meer and Bosquet Jadoul. - Le vin de Liège wine cooperative
© WBT - Olivier LegardienHeure-le-RomainLe vin de Liège wine cooperative
Created in December 2010, the Vin de Liège cooperative brings back vineyards to the Liège region: 12 hectares have been planted between 2012 and 2014. - Ruffus: visit the Agaises vineyard near Binche
© RuffusHaulchinRuffus: visit the Agaises vineyard near Binche
This vineyard, located near Binche, is well known for its sparkling wines produced according to the traditional method, the most famous one being Ruffus. Come for a visit... and a taste! - The Orzo goat dairy farm
© WBT-Isabelle HubertyIzierThe Orzo goat dairy farm
Located in the village of Izier in the Ardennes, the goat house of Ozo passionately raises chamois alpine goats for 25 years. - The Abbaye des Rocs brewery
© WBT - Emmanuel MathezMontignies-sur-RocThe Abbaye des Rocs brewery
Fancy trying a different kind of beer? The Abbaye des Rocs brewery, between Dour and Quièvrain in the Hainaut, awaits! - Brasserie artisanale de Rulles
© Frédéric Bekaert - FdBRullesBrasserie artisanale de Rulles
At the heart of the Semois valley, between Neufchâteau and Arlon, the Brasserie artisanale de Rulles reveals the secrets of its recipe to visitors. - La Framboiseraie: fruit picking in Redu
© WBT - S. BurgeonReduLa Framboiseraie: fruit picking in Redu
Located in Redu (province of Luxembourg), La Framboiseraie offers the opportunity to pick your own fruit (June--mid-September) and indulge. - Montenauer Schinkenräucherei, the real Ardenne ham
© WBT - Ph. LermusiauxMontenauMontenauer Schinkenräucherei, the real Ardenne ham
Montenauer Schinkenräucherei invites you to a free visit of their infrastructure to see how the famous Ardenne ham is made - from start to finish.
