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The men and women of Gourmet Wallonia have made their passion a profession. 

The natural taste of the local products, combined with the stunning Walloon landscapes, are the essential ingredients for an unforgettable day with friends, family or a group. Many craftsmen and farmers are happy for you to visit their place of work and reveal some culinary secrets. Here are the producers who have made Wallonia a gourmand’s delight from snail farmers and chocolatiers  to beer brewers and whisky distillers (yes, really,  the Belgian’s make whisky !)

Location

Name

185 results
  • The Villers Abbey's microbrewery
    Discover the 4 beers made by the microbrewery in the Villers Abbey
    Villers-la-Ville

    The Villers Abbey's microbrewery

    In the Villers Abbey's archive was found one of the monks' recipes for beer, dating back to the 18th century. This precious find inspired new recipes to its microbrewery.
  • Dubuisson brewery (Pipaix, Hainaut region)
    View of the Brasserie Dubuisson in Pipaix
    Pipaix

    Dubuisson brewery (Pipaix, Hainaut region)

    The oldest brewery in Wallonia! The story starts in 1933, when Alfred Dubuisson created the Bush, which recipe is still enjoyed, unchanged to this day...  along with other fantastic natural beers.
  • Le Château de Bioul vineyard near Namur
    Gate of the castle overlooking the inner courtyard
    Anhée

    Le Château de Bioul vineyard near Namur

    The Château de Bioul is proud of an 11 hectares vineyard, created by 2 passionate winemakers. Why not stop by to learn more about their skills and passion?
  • The Achouffe brewery: just follow the gnome
    Chouffe soleil beer of the Achouffe Brewery
    Wibrin

    The Achouffe brewery: just follow the gnome

    Follow the red-hatted gnomes to the Achouffe Brewery, located a few kilometres from Houffalize and discover the Ardenne brewing world.
  • Château Bon Baron vineyard near Dinant
    Dinant

    Château Bon Baron vineyard near Dinant

     Château Bon Baron grows a variety of grape in its vineyard, located between Namur and Dinant.
  • The Brasserie de Bellevaux, a family microbrewery in Malmedy
    Discover the Brasserie de Bellevaux, a family microbrewery in Malmedy
    Malmedy

    The Brasserie de Bellevaux, a family microbrewery in Malmedy

    Located in the Eastern Cantons, the Brasserie de Bellevaux will introduce you to the delights of its artisanal Ardenne brews.
  • Notre-Dame d'Orval Abbey: a religious and gourmet visit
    Orval
    Villers-devant-Orval

    Notre-Dame d'Orval Abbey: a religious and gourmet visit

    Founded in 1132, Notre-Dame of Orval is one of the most remarkable Cistercian abbeys in Belgium. This historical location is still home to a bustling community of monks and even... a Trappist brewery.
  • The Brasserie Valduc-Thor
    Thorembais-Saint-Trond

    The Brasserie Valduc-Thor

    Aside from brewing beer, the Brasserie Valduc-Thor in Thorembais-Saint-Trond, in the Walloon Brabant, also trains brewers.
  • Le Domaine du Chant d'Eole: a vineyard near Mons
    Quévy-le-Grand

    Le Domaine du Chant d'Eole: a vineyard near Mons

    This amazing estate, created in 2015, was born from the friendship between a family of local farmers and a winegrower from the Champagne region. Located in Quévy-le-Grand, a charming village in the countryside of Mons, this is now the largest vineyard in Belgium.
  • La Maison Darcis a chocolate shop and museum in Verviers
    Verviers

    La Maison Darcis a chocolate shop and museum in Verviers

    Jean-Philippe Darcis, Belgian chocolate ambassador and pioneer of the macaron in Belgium, welcomes you in his chocolate museum in Verviers. There you will retrace the origins and history of this fantastic treat through a chocolate trail.
  • Cyril chocolat: an artisan chocolatier in Samrée
    La Roche-en-Ardenne

    Cyril chocolat: an artisan chocolatier in Samrée

    It's in the sweet little village of Samrée, in the heights of the La-Roche-en-Ardenne region, that Cyril, a fascinating artisan chocolatier, opened his chocolate shop. Why not stop by for a tour, learn how his creations are made and even decorate your own chocolate slab?
  • The Owl Distillery: a Scottish touch in Belgium
    Fexhe-le-Haut-Clocher

    The Owl Distillery: a Scottish touch in Belgium

    The Owl Distillery makes the sole whisky 100% made in Belgium. Come and taste "The Belgian Owl", a Single Malt Whisky produced in Hesbaye.
  • L'Espace Chimay: discover how Trappist beer is made
    Bourlers

    L'Espace Chimay: discover how Trappist beer is made

    L'Espace Chimay, dedicated to Chimay cheese and beer, presents the Chimay Experience, an interactive visit of the brewery. To be consumed with no moderation!
  • The Brasserie des Fagnes in Mariembourg
    Brasserie des Fagnes
    Mariembourg

    The Brasserie des Fagnes in Mariembourg

    Step into the Brasserie des Fagnes de Mariembourg and discover the art of brewing the Super des Fagnes: the visit is free.
  • The Cosse Brewery in Grâce-Hollogne
    Beer - brewery - Gourmet Wallonia
    Grâce-Hollogne

    The Cosse Brewery in Grâce-Hollogne

    Learn all about brewing with a guided tour of the Brasserie Cosse in Grâce-Hollogne, a family brewery on the rise.
  • The Demanez brewery: visit and tasting in Sainte Ode
    Sainte-Ode

    The Demanez brewery: visit and tasting in Sainte Ode

    Sébastien Demanez, a former banker, chose Sainte-ode to start his new career: brewing organic beers.
  • L'Escaillonne: a traditional brewery in l'Escaillère | Chimay
    Chimay

    L'Escaillonne: a traditional brewery in l'Escaillère | Chimay

    L'Escaillonne is an artisanal, family-managed brewery in the Chimay region, known for its traditionally made brews. Located on the culminating point of Hainaut, it is sure to give you quite a high!
  • Fromagerie du Samson,a fantastic Walloon cheesemonger
    A dragonfly sits on a flower
    Marche-en-Famenne

    Fromagerie du Samson,a fantastic Walloon cheesemonger

    why not enjoy a gourmet tour of the Fromagerie du Samson, which production site is in Marche-en-Famenne? Alternatively, head to their shop in Gesves for an assortment of tasty organic cheeses...
  • Brasserie Artisanale Invictus (Louette-Saint-Pierre)
    Gedinne

    Brasserie Artisanale Invictus (Louette-Saint-Pierre)

    Located in the stunning setting of the Croix-Scaille forest, Brasserie Artisanale Invictus opens visitors warmly.
  • Brasserie de Cazeau in Tournai
    A dragonfly sits on a flower
    Templeuve

    Brasserie de Cazeau in Tournai

    The Brasserie de Cazeau, a family brewery, invites you to try their craft beer, full of character.
  • Druart-Sol Farm in Estaimpuis
    Estaimpuis

    Druart-Sol Farm in Estaimpuis

    The Ferme Druart-Sol in Estaimpuis invites you to discover its delicious natural farm products and their production, time for a visit.
  • Ruffus: visit the Agaises vineyard near Binche
    Haulchin

    Ruffus: visit the Agaises vineyard near Binche

    This vineyard, located near Binche, is well known for its sparkling wines produced according to the traditional method, the most famous one being Ruffus. Come for a visit... and a taste!
  • Les Lutins in Anthée: one of the best Belgian artisan ice-cream makers
    Anthée

    Les Lutins in Anthée: one of the best Belgian artisan ice-cream makers

    Les Lutins, less than a 15 mn drive from Dinant, is a delightful parlour offering homemade ice-cream. Denis Kairet, named best artisan ice cream maker in 2016, and his wife offer a real feast for senses.
  • Li p'tite Brèssène :a brewery in Fosses-la-Ville
    Fosses-la-Ville

    Li p'tite Brèssène :a brewery in Fosses-la-Ville

    Li p'tite Brèssène (the little brewery in Walloon dialect) is a craft brewery in Fosses-la-Ville, in the Province of Namur.
  • Li binamé pourcê | Farm and butcher's shop (Trois-Ponts)
    Trois-Ponts

    Li binamé pourcê | Farm and butcher's shop (Trois-Ponts)

    The Li binamé farm in Trois Ponts focuses on respecting the environment and the wellbeing of the animals.
  • Chocolatier Benoît Nihant n Awans
    Awans

    Chocolatier Benoît Nihant n Awans

    Benoît Nihant opened his chocolate shop in 2005. His secret? A rigorous precision in his recipes and the highest quality of products, which he chooses from all places in the world. The chef invites you to share his passion, get a glimpse of the kitchens and of course, tastes exquisite treats.
  • Homemade escavèche at "La Madeleine": a Chimay speciality
    Olloy-Sur-Viroin

    Homemade escavèche at "La Madeleine": a Chimay speciality

    While visiting Viroinval, south of the province of Namur, make sure to stop at the Madeleine and try a real Walloon terroir product: the escavèche.
  • Siroperie Delvaux
    A dragonfly sits on a flower
    Grâce-Hollogne

    Siroperie Delvaux

    For five generations the Delvaux syrups in Horion-Hozémont have been producing succulent syrups of different flavors without dyes or preservatives.
  • Montenauer Schinkenräucherei, the real Ardenne ham
    Montenauer Schinkenräucherei, the real Ardenne ham
    Montenau

    Montenauer Schinkenräucherei, the real Ardenne ham

    Montenauer Schinkenräucherei invites you to a free visit of their infrastructure to see how the famous Ardenne ham is made - from start to finish.
  • The Delsamme farm in Strepy-Bracquegnies
    Strépy-Bracquegnies

    The Delsamme farm in Strepy-Bracquegnies

    The Delsamme farm is a training work centre focusing on 4 different programs, one being biodynamic cultivation.
  • La Brasserie de la Lesse in Eprave
    Eprave

    La Brasserie de la Lesse in Eprave

    Close to Rochefort, the Brasserie de la Lesse produces organic craft beers. Discover their manufacturing secrets and enjoy a pleasant guided tour in a rural setting in Éprave...
  • The Brasserie Saint-Feuillien in Le Roeulx
    Courtyard of the Saint-Feuillien brewery in Le Roeulx
    Le Roeulx

    The Brasserie Saint-Feuillien in Le Roeulx

    Welcome to the Brasserie Saint-Feuillien in Le Roeulx, featuring more than a century of abbey beer tradition, a family passion and know how.
  • The Brasserie des Carrières (Basècles)
    Basècles

    The Brasserie des Carrières (Basècles)

    Spend an afternoon at the Brasserie des Carrières in the province of Hainaut to taste a delicious Diôle beer: lager, dark, amber or fruity. Fantastic!
  • Jean le Chocolatier (Habay-La-Neuve)
    Habay-la-Neuve

    Jean le Chocolatier (Habay-La-Neuve)

    Jean le Chocolatier invites you to stop by his shop in Habay-La-Neuve (province of Luxembourg) to taste his many creations: chocolate, ice-cream, beer with a twist and other gourmet treats.
  • Notre-Dame de Saint-Rémy de Rochefort Abbey
    Rochefort

    Notre-Dame de Saint-Rémy de Rochefort Abbey

    A community of Trappist and Cistercian monks of strict observance live on the abbey.
  • The Brasserie de Bertinchamps in Gembloux: traditionally made farm beers
    Gembloux

    The Brasserie de Bertinchamps in Gembloux: traditionally made farm beers

    Also called Brasserie de la Ferme, the Brasserie de Bertinchamps produces 3 terroir beers, already very successful in the region.
  • Brasserie de Silenrieux
    Silenrieux

    Brasserie de Silenrieux

    Come and taste the Joseph and the Sara, 2 organic beers produced by the Brasserie de Silenrieux: a relaxing time by the Eaux d'Heure dam.
  • Agribio: a cooperative of organic cereals
    Verlée

    Agribio: a cooperative of organic cereals

    This cooperative of organic cereals in the region of Havelange makes organic flour and bread artisanally. No additive is used during the preparation.
  • Ferme des Sanglochons (Verlaine)
    Neufchâteau

    Ferme des Sanglochons (Verlaine)

    This picturesque ferme in the Ardenne is home to a charcuterie workshop making delicious terroir products from sanglochon (between sanlier/wild boar and cochon/pig.
  • Escargotière de Warnant
    Anhée

    Escargotière de Warnant

    Interested in a playful and informative activity, curious gastronome? Go through the valley of the Molignée and its incredible escargotière in Warnant
  • Saint-Véron: a snail farm in Braine-le-Château
    Braine-le-Château

    Saint-Véron: a snail farm in Braine-le-Château

    This snail farm, specialised in the Gros Gris variety, offers quite an instructive visit.
  • Grain D'Orge brewery in Hombourg
    Hombourg

    Grain D'Orge brewery in Hombourg

    Located in the village of Hombourg in the province of Liège, the Grain d'Orge brasserie specialises in exclusive beer.
  • Le Domaine du Chapitre: a wine estate in Nivelles
    Hautier family in the vineyard of the Nivelles wine estate
    Nivelles

    Le Domaine du Chapitre: a wine estate in Nivelles

    The Hautier family welcomes visitors in their vineyard, in Nivelles: a fantastic opportunity to taste the wines produced at the Domaine du Chapitre.
  • The Abbaye des Rocs brewery
    Montignies-sur-Roc

    The Abbaye des Rocs brewery

    Fancy trying a different kind of beer? The Abbaye des Rocs brewery, between Dour and Quièvrain in the Hainaut, awaits!
  • The wines and elixirs of Franchimont
    Theux

    The wines and elixirs of Franchimont

    Come and taste the star products of Theux, choose between a fruity wine "La Fleur de Franchimont", mead or other spirits.
  • Brasserie artisanale de Rulles
    Rulles

    Brasserie artisanale de Rulles

    At the heart of the Semois valley, between Neufchâteau and Arlon, the Brasserie artisanale de Rulles reveals the secrets of its recipe to visitors.
  • Brasserie Fredebe | Visit and beer tasting in Verviers
    A dragonfly sits on a flower
    Verviers

    Brasserie Fredebe | Visit and beer tasting in Verviers

    Set in Verviers, La Brasserie Fredeber is known for its artisanal beers such as La Houbleûpse, La Crapuleuse and La Leûp bon timps.
  • The Brasserie du Renard
    Grez-Doiceau

    The Brasserie du Renard

    This microbrewery, based in Grez-Doiceau produces artisanal beers using distinctive ingredients such as spice or fresh fruit.