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The men and women of Gourmet Wallonia have made their passion a profession. 

The natural taste of the local products, combined with the stunning Walloon landscapes, are the essential ingredients for an unforgettable day with friends, family or a group. Many craftsmen and farmers are happy for you to visit their place of work and reveal some culinary secrets. Here are the producers who have made Wallonia a gourmand’s delight from snail farmers and chocolatiers  to beer brewers and whisky distillers (yes, really,  the Belgian’s make whisky !)

Location

Name

184 results
  • The Schumer-Widart farm
    Ferme Schumer-Widart à Bastogne
    Bastogne

    The Schumer-Widart farm

    The Schumer-Widart farm raise its cattle in Bastogne and invites you to share their passion.
  • The Brasserie Caracole in Falmignoul
    A master brewer at work at Brasserie Caracole
    Falmignoul

    The Brasserie Caracole in Falmignoul

    Discover the secrets of the barley whisperers. While visiting the region of Dinant, make sure you check out the tanks heated on wood fire.
  • Brasserie Deseveaux
    Beer - brewery - Gourmet Wallonia
    Boussu

    Brasserie Deseveaux

    In the heart of the Hanneton valley, the Brasserie Deseveaux presents its range of craft beer brewed with a little twist.
  • The Ferme de la Yauge
    A dragonfly sits on a flower
    Nafraiture

    The Ferme de la Yauge

    The Ferme de la Yauge, raising cows for milk (Holstein) and meat (Belgian Blanc Bleu), invites you to learn about the many jobs on the farm.
  • Villers-la-Ville Abbey vineyards
    Villers-la-Ville

    Villers-la-Ville Abbey vineyards

    Join the Confrérie du vignoble de l'Abbaye de Villers for a visit of the most famous abbey in Walloon Brabant's vineyards.
  • La brasserie de Bouillon and Le marché de Nathalie
    Sensenruth

    La brasserie de Bouillon and Le marché de Nathalie

    Le Marché de Nathalie and La Brasserie de Bouillon have been sharing their passion for beer since 1994.
  • Rachecourt Jus
    Rachecourt

    Rachecourt Jus

    Want to drink good 100% natural fruit juice? Come discover the orchards of Rachecourt in the province of Luxembourg and leave directly with your juice.
  • La chèvrerie de Borlon | A goats farm and cheese dairy in Durbuy
    Durbuy

    La chèvrerie de Borlon | A goats farm and cheese dairy in Durbuy

    Géraldine and her family will be delighted to welcome you in her farm in Borlon (near Durbuy). There, she makes the most delicious cheese from her goat's milk, animals she loves and cares for with great tenderness. Respecting the wellbeing of her animals - as well as nature - is at the very heart of her philosophy.
  • Gueuzerie Tilquin (Rebecq)
    Gueuzerie Tilquin
    Bierghes

    Gueuzerie Tilquin (Rebecq)

    Located in Bierghes in the Senne valley, the Gueuzerie Tilquin - Geuzestekerij - is the only Gueuse brewery in Wallonia.
  • Brasserie de la Clochette in Etalle
    Metal brewing tanks
    Étalle

    Brasserie de la Clochette in Etalle

    This young brewery invites you to discover its history and how its famous beer is brewed.
  • Le Domaine du Chapitre: a wine estate in Nivelles
    Hautier family in the vineyard of the Nivelles wine estate
    Nivelles

    Le Domaine du Chapitre: a wine estate in Nivelles

    The Hautier family welcomes visitors in their vineyard, in Nivelles: a fantastic opportunity to taste the wines produced at the Domaine du Chapitre.
  • ApéReiff's fruit wines in Rebecq
    A dragonfly sits on a flower
    Rebecq

    ApéReiff's fruit wines in Rebecq

    ApéReiff, in Rebecq, produces 12 different types of wines and 3 kinds of fruit juice - all natural, no additive nor fake aroma.
  • Safranloy | Saffron and aromatic herbs in Anloy
    Libin

    Safranloy | Saffron and aromatic herbs in Anloy

    Laure and Alain opened Belgium's very first organic saffron farm four years ago. Why not stop by and meet these two nature lovers?
  • La Brasserie Léopold 7 (Couthuin)
    Couthuin

    La Brasserie Léopold 7 (Couthuin)

    Discover the Brasserie Léopold 7 in Couthuin (Liège region) and its delicious beers.
  • Li binamé pourcê | Farm and butcher's shop (Trois-Ponts)
    Trois-Ponts

    Li binamé pourcê | Farm and butcher's shop (Trois-Ponts)

    The Li binamé farm in Trois Ponts focuses on respecting the environment and the wellbeing of the animals.
  • The Brasserie Authentique (Blaton)
    A dragonfly sits on a flower
    Blaton

    The Brasserie Authentique (Blaton)

    Visit an authentic Belgian brasserie in Blaton. All beers are brewed and bottled on the premises.
  • La Brasserie de la Croix in Beyne-Heusay
    Beyne-Heusay

    La Brasserie de la Croix in Beyne-Heusay

    The Brasserie de la Croix à Beyne-Heusay invites you to try its famous beer, the Sainte Nitouche!  
  • Notre-Dame de Saint-Rémy de Rochefort Abbey
    Rochefort

    Notre-Dame de Saint-Rémy de Rochefort Abbey

    A community of Trappist and Cistercian monks of strict observance live on the abbey.
  • Ruffus: visit the Agaises vineyard near Binche
    Haulchin

    Ruffus: visit the Agaises vineyard near Binche

    This vineyard, located near Binche, is well known for its sparkling wines produced according to the traditional method, the most famous one being Ruffus. Come for a visit... and a taste!
  • La Brasserie du Condroz near Ciney
    Ciney

    La Brasserie du Condroz near Ciney

    Located near Ciney, La Brasserie du Condroz, while producing quality beers, focuses on a sustainable, fair-trade philosophy.
  • Domaine de Mellemont vineyard
    A dragonfly sits on a flower
    Perwez

    Domaine de Mellemont vineyard

    Come and discover the Mellemont vineyard in Thorembais (Walloon Brabant), a stunning estate.
  • The Tête Chargée brewery in Limelette
    Ottignies-Louvain-la-Neuve

    The Tête Chargée brewery in Limelette

    This young microbrewery, based in Limelette, produces high fermentation beers, prepared on an open flame.
  • Saint-Véron: a snail farm in Braine-le-Château
    Braine-le-Château

    Saint-Véron: a snail farm in Braine-le-Château

    This snail farm, specialised in the Gros Gris variety, offers quite an instructive visit.
  • Les Lutins in Anthée: one of the best Belgian artisan ice-cream makers
    Anthée

    Les Lutins in Anthée: one of the best Belgian artisan ice-cream makers

    Les Lutins, less than a 15 mn drive from Dinant, is a delightful parlour offering homemade ice-cream. Denis Kairet, named best artisan ice cream maker in 2016, and his wife offer a real feast for senses.
  • The Brasserie de l'Elfique
    Aywaille

    The Brasserie de l'Elfique

    In Aywaille, a village where many legends mention elves, the brasserie de l'Elfique will delight you with its selection of craft beer.
  • La Brasserie de Verviers
    Verviers

    La Brasserie de Verviers

    Formerly known as BrewLab, this collective of brewers makes, among gems, the 4800 Pilsner ale.
  • The Ferme de la Grosse Haie
    Ferme de la Grosse Haie - Arsimont
    Arsimont

    The Ferme de la Grosse Haie

    Come and taste the unique flavour of the Ferme de la Grosse Haie's dairy products and cheese in Arismont.
  • The Fosselard farm in Quévy
    Ferme Fosselard à Quévy
    Quévy

    The Fosselard farm in Quévy

    The Fosselard invites you to try its dairy products: milk, butter, ice-cream, yogurt, chocolate spreads and cheese.
  • Maitrank Ridremont, visit a Maitrank producer in Arlon
    Glass of Maitrank with orange slices on the side
    Arlon

    Maitrank Ridremont, visit a Maitrank producer in Arlon

    Discover the origins of Maitrank in Arlon. Go back in time to the Middle Ages to learn more about this amazing drink.
  • The Verger de la Chise
    Le Verger de la Chise
    Piétrebais

    The Verger de la Chise

    Martine, Pierre and their team are looking forward to welcoming you to the Verger de la Chise and its magnificent farm.
  • The Gervin distillery in Péruwelz
    A dragonfly sits on a flower
    Péruwelz

    The Gervin distillery in Péruwelz

    Located south of Tournai, the Gervin distillery produces a wide range of spirits, liqueurs and artisanal apéritifs thanks to 45 years of expertise.
  • Charlemagne Chocolatiers, an artisanal chocolate factory in Herstal
    Liège

    Charlemagne Chocolatiers, an artisanal chocolate factory in Herstal

    The link between the famous emperor and chocolate? Stop by the Charlemagne chocolate shop in Herstal: the answer may very well lay in a box of pralines.
  • The Champia farm in Chevetogne
    Ciney

    The Champia farm in Chevetogne

    In the renovated stables, at the back of a pretty farm, Nathalie and Jean-Marc offer a wide range of local terroir products.
  • Chocolat Druart: a sweet shop in Angreau
    Angreau

    Chocolat Druart: a sweet shop in Angreau

    Master chocolatier Druart Camille has magic in his hands. He makes the most delicious traditional pralines but will also come up with fascinating combinations of ingredients. Be warned: a visit to his boutique is sure to put you under a (chocolate) spell.
  • The Artisa’Malt brewery in Waremme
    Beer produced by the Artisa’Malt brewery
    Waremme

    The Artisa’Malt brewery in Waremme

    In the province of Liège, Brasserie Artisa’Malt focuses on a sustainable brewing labelled « terroir et savoir ».
  • Brasserie de Blaugies in Dour | A brewery and restaurant in Dour
    Dour

    Brasserie de Blaugies in Dour | A brewery and restaurant in Dour

    Taste unfiltered craft beers, refermented in bottle, using yeast: La Moneuse, La Moneuse de Noël, La Saison d’Épeautre, and La Darbyste.
  • The vineyard of La Ferme Bleue in Comines
    Comines

    The vineyard of La Ferme Bleue in Comines

    The vineyard of the Blue Farmhouse is located in a natural area of 2 hectares, a veritable paradise for birds and plants. Come and visit the vines.
  • The wines and elixirs of Franchimont
    Theux

    The wines and elixirs of Franchimont

    Come and taste the star products of Theux, choose between a fruity wine "La Fleur de Franchimont", mead or other spirits.
  • La Meule du Plateau: exceptional cheese in Herve
    Herve

    La Meule du Plateau: exceptional cheese in Herve

    Dairy lovers rejoice: La Meule du Plateau, based in the Pays de Herve, makes exceptional cheese from raw milk, which are then ages for 6 months.
  • The Biercée distillery in Ragnies, famous for its eaux-de-vie and liqueurs
    Ragnies

    The Biercée distillery in Ragnies, famous for its eaux-de-vie and liqueurs

    Visit the Biercée distillery to learn some of its secrets - like how 10 kg of fresh fruit become a bottle of Eau de Villée...