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The men and women of Gourmet Wallonia have made their passion a profession.
The natural taste of the local products, combined with the stunning Walloon landscapes, are the essential ingredients for an unforgettable day with friends, family or a group. Many craftsmen and farmers are happy for you to visit their place of work and reveal some culinary secrets. Here are the producers who have made Wallonia a gourmand’s delight from snail farmers and chocolatiers to beer brewers and whisky distillers (yes, really, the Belgian’s make whisky !)
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- Bakery and pastry shop (4) Apply Bakery and pastry shop filter
- Beer (82) Apply Beer filter
- Cheeses and dairy products (24) Apply Cheeses and dairy products filter
- Chocolate and confectionery (24) Apply Chocolate and confectionery filter
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201 results
- Bierolade | Beer and chocolate themed activities
© BieroladeNoduwezBierolade | Beer and chocolate themed activities
A unique concept! Bierolade features workshops, tastings and walks, all dedicated to beer and chocolate delights. Who’s in? - Brasserie de Cazeau in Tournai
© WBT - Sébastien RobertyTempleuveBrasserie de Cazeau in Tournai
The Brasserie de Cazeau, a family brewery, invites you to try their craft beer, full of character. - The Biercée distillery in Ragnies, famous for its eaux-de-vie and liqueurs
© Distillerie de BiercéeRagniesThe Biercée distillery in Ragnies, famous for its eaux-de-vie and liqueurs
Visit the Biercée distillery to learn some of its secrets - like how 10 kg of fresh fruit become a bottle of Eau de Villée... - La chèvrerie de Borlon | A goats farm and cheese dairy in Durbuy
© Chèvrerie de BorlonDurbuyLa chèvrerie de Borlon | A goats farm and cheese dairy in Durbuy
Géraldine and her family will be delighted to welcome you in her farm in Borlon (near Durbuy). There, she makes the most delicious cheese from her goat's milk, animals she loves and cares for with great tenderness. Respecting the wellbeing of her animals - as well as nature - is at the very heart of her philosophy. - La Framboiseraie: fruit picking in Redu
© WBT - S. BurgeonReduLa Framboiseraie: fruit picking in Redu
Located in Redu (province of Luxembourg), La Framboiseraie offers the opportunity to pick your own fruit (June--mid-September) and indulge. - Brasserie Fredebe | Visit and beer tasting in Verviers© WBT - Sébastien RobertyVerviers
Brasserie Fredebe | Visit and beer tasting in Verviers
Set in Verviers, La Brasserie Fredeber is known for its artisanal beers such as La Houbleûpse, La Crapuleuse and La Leûp bon timps. - La Ferme d'Antan
© Patrick DourcySainte-OdeLa Ferme d'Antan
Located in Saint-Ode (Province of Luxembourg), La Ferme d'Antan cow and goat milk to make fantastic cheese. Many have won competitions - quite the treat! - Smartmush mushrooms in Walhain© WBT - Sébastien RobertyWalhain
Smartmush mushrooms in Walhain
Smartmush, in Walhain, invites you to discover how mushrooms are grown. - Chocolat Druart: a sweet shop in Angreau
© Pierre PauquayAngreauChocolat Druart: a sweet shop in Angreau
Master chocolatier Druart Camille has magic in his hands. He makes the most delicious traditional pralines but will also come up with fascinating combinations of ingredients. Be warned: a visit to his boutique is sure to put you under a (chocolate) spell. - Valléro: bees and honey in Sombreffe© WBT - Sébastien RobertySombreffe
Valléro: bees and honey in Sombreffe
Valléro, a company based in Sombreffe, is known for its exquisite, high quality Perle du terroir® honey, harvested and conditioned in Belgium. Stop by to learn more about bees and their mysterious nectar. - The Domaine Beekborne vineyard in Hélécine
© Patrick CarmansHélécineThe Domaine Beekborne vineyard in Hélécine
Located in Hélécines (Brabant Wallon), the 2.5 hectares Domaine Beekborne vineyard produces natural wines from 4 terroirs: Poupouye, Les Garennes, Meer and Bosquet Jadoul. - Domaine des Hêtres vineyards in Rosoux-Crenwick
© Domaine des Hêtres - Delphine RobertiBerlozDomaine des Hêtres vineyards in Rosoux-Crenwick
Located near Waremme, the Domaine des Hêtres is a family heritage, known for its asparagus, but also pinot, chardonnay and muscat production. - The Brasserie du Val Dieu and its abbey (Aubel)
© FTPL P.FagnoulAubelThe Brasserie du Val Dieu and its abbey (Aubel)
The Cistercian abbey of Val Dieu is a major site for pilgrimage and traditional Belgian beers in Belgium. - Brasserie Caulier in Péruwelz
© Raphael LepersPéruwelzBrasserie Caulier in Péruwelz
This brewery has been producing artisanal beers for 20 years (4 passionate generations!) already, using local ingredients: Blanche des Sources, La Vieille de Bon Secours (blonde, amber, dark, fruity), Blonde de Noël. - La Brasserie artisanale de Namur - Houppe
© Houppe - Brasserie artisanale de NamurWépionLa Brasserie artisanale de Namur - Houppe
Set at the foot of the Citadel of Namur, La Brasserie artisanale de Namur is known for La Houppe and La Jambes en l'air beers. - The Jandrain-Jandrenouille brewery
Jandrain-JandrenouilleThe Jandrain-Jandrenouille brewery
The Jandrain-Jandrenouille brewery, set in a typical farm of the Walloon Brabant province, focuses not only on a short circuit (local or Belgian malts, water from the village) but also on green energy. - La Meule du Plateau: exceptional cheese in Herve
© Studio WautersHerveLa Meule du Plateau: exceptional cheese in Herve
Dairy lovers rejoice: La Meule du Plateau, based in the Pays de Herve, makes exceptional cheese from raw milk, which are then ages for 6 months. - Stop Aux Saveurs des Fraises du Village to try Gerpinnes strawberries
© WBT - Emmanuel MathezGerpinnesStop Aux Saveurs des Fraises du Village to try Gerpinnes strawberries
Located in the village of Gerpinnes, this shop and tasting room offers strawberries grown in Wallonia's largest fruit and vegetable farm. - Ferme de Raz Buzée à Gerpinnes
© Delphine VangeenderhuysenGerpinnesFerme de Raz Buzée à Gerpinnes
Dairy family farm specializing in the homemade production of raw milk cheese from cows, in Gerpinnes. - Chocolatier Defroidmont and its chocolate museum in Erezée
© WBT - Caroline RaseErezéeChocolatier Defroidmont and its chocolate museum in Erezée
Artisan Chocolatier Philippe Defroidmont reveals his secrets in its Durbuy and Erezée boutiques. The museum, visit and tasting promise a full chocolate experience. - Chocolaterie Fontaine: artisanal chocolate in Houffalize© WBT - Sébastien RobertyHouffalize
Chocolaterie Fontaine: artisanal chocolate in Houffalize
The Fontaine chocolate factory, named after Vincent Fontaine, is a small family business in Houffalize, in the Ardenne. - The Château de Bousval vineyard
© Vignoble du Château de BousvalBousvalThe Château de Bousval vineyard
Discover the story of the Château de Bousval vineyard, a local production with a fascinating range of products. - The Fosselard farm in Quévy
© Pierre PauquayQuévyThe Fosselard farm in Quévy
The Fosselard invites you to try its dairy products: milk, butter, ice-cream, yogurt, chocolate spreads and cheese. - Agribio: a cooperative of organic cereals
© AGRIBIOVerléeAgribio: a cooperative of organic cereals
This cooperative of organic cereals in the region of Havelange makes organic flour and bread artisanally. No additive is used during the preparation. - La Brasserie de la Croix in Beyne-Heusay
© Brasserie de la CroixBeyne-HeusayLa Brasserie de la Croix in Beyne-Heusay
The Brasserie de la Croix à Beyne-Heusay invites you to try its famous beer, the Sainte Nitouche! - Safran de Cotchia | Wasseiges
© leonarderic.photosWasseigesSafran de Cotchia | Wasseiges
Come and discover the largest saffron plantation in Belgium. In the heart of Hesbaye, immerse yourself in spices and let yourself be carried away by its exotic flavors. - Aubel artisanal syrup manufacture
© WBT – Olivier LegardienAubelAubel artisanal syrup manufacture
It is in Aubel, that Claudy Nysse took over the helm of the family flagship: an artisanal syrup factory, which traditional recipes guarantee a fantastic texture and a festival of flavours. The 12th generation to do so! Stop by to learn more about this treat, known as the "black gold of the Herve region". - Brasserie Artisanale Invictus (Louette-Saint-Pierre)
© Brasserie InvictusGedinneBrasserie Artisanale Invictus (Louette-Saint-Pierre)
Located in the stunning setting of the Croix-Scaille forest, Brasserie Artisanale Invictus opens visitors warmly. - Brasserie Minne | Visite and tasting in Somme-Leuze
© Brasserie MinneSomme-LeuzeBrasserie Minne | Visite and tasting in Somme-Leuze
Visit the Minne Brasserie in Bastogne to taste fantastic beers reflecting the Ardenne terroir. - Ariqua Denis | Chocolatier in Andenne
© Ariqua DenisAndenneAriqua Denis | Chocolatier in Andenne
Ariqua Denis is a young, passionate chocolatier. Why not stop by his workshop in Andenne, between Namur and Liège? - The Ferme de la Yauge© WBT - Sébastien RobertyNafraiture
The Ferme de la Yauge
The Ferme de la Yauge, raising cows for milk (Holstein) and meat (Belgian Blanc Bleu), invites you to learn about the many jobs on the farm. - Fromagerie du Samson,a fantastic Walloon cheesemonger© WBT - Sébastien RobertyMarche-en-Famenne
Fromagerie du Samson,a fantastic Walloon cheesemonger
why not enjoy a gourmet tour of the Fromagerie du Samson, which production site is in Marche-en-Famenne? Alternatively, head to their shop in Gesves for an assortment of tasty organic cheeses... - The Lamberty farm shop
© Ferme LambertyVielsalmThe Lamberty farm shop
The Lamberty farm in Petit-Thier sells organic products made in the region: sourdough bread, cheese, vegetables, cheese made with either cow or goat milk. - Siroperie Delvaux© WBT - Sébastien RobertyGrâce-Hollogne
Siroperie Delvaux
For five generations the Delvaux syrups in Horion-Hozémont have been producing succulent syrups of different flavors without dyes or preservatives. - Hoppy: a microbrewery in Soignies
© Brasserie HoppyNeufvillesHoppy: a microbrewery in Soignies
This young microbrewery was created in Neufviles by two friends passionate about craft beer. - Gueuzerie Tilquin (Rebecq)
© Gueuzerie Tilquin S.A.BierghesGueuzerie Tilquin (Rebecq)
Located in Bierghes in the Senne valley, the Gueuzerie Tilquin - Geuzestekerij - is the only Gueuse brewery in Wallonia. - The Artisa’Malt brewery in Waremme
© Brasserie Artisa’MaltWaremmeThe Artisa’Malt brewery in Waremme
In the province of Liège, Brasserie Artisa’Malt focuses on a sustainable brewing labelled « terroir et savoir ». - The Saint-Monon brewery, blending skills and beers in Ambly
© CGT - Arnaud SiquetAmblyThe Saint-Monon brewery, blending skills and beers in Ambly
Stop by the Saint-Monon brewery in Ambly and try Pierre Jacob's craft beers: he is the youngest brewer in Wallonia! White, lager, amber, ale - there is one - Pierre Plas Chocolatier | Bastogne
© Pierre Plas ChocolatierBastognePierre Plas Chocolatier | Bastogne
Pierre Plas Chocolatier: where excellence rhymes with passion and quality. - Artisanal Meats Murielle Courtois in Bastogne
© photo JP RuelleBastogneArtisanal Meats Murielle Courtois in Bastogne
Ham with special flavours made using ancestral methods, Murielle Courtois works in Bastogne according to the tradition, for an incomparable taste. - The Domaine de la Bouhouille vineyard in Blégny© WBT - Sébastien RobertyBlégny
The Domaine de la Bouhouille vineyard in Blégny
Located in Saint-Remy (Blégny), Province of Liège, the Domaine de la Bouhouille specialises in natural sparkling wines, produced the traditional way. - Belle & Chocolat: an ethical chocolate factory in Namur
© LINDSAY ZEBIERNamurBelle & Chocolat: an ethical chocolate factory in Namur
In the heart of the Walloon capital, Belle & Chocolat offers a unique chocolate concept. Discover the range of authentic and organic bars and pralines made with respect for producers and the environment. - La Binchoise: a brewery almost as famous as the local Carnival
© WBT - Emmanuel MathezBincheLa Binchoise: a brewery almost as famous as the local Carnival
La Binchoise is a craft brewery in Binche, a city known worldwide for its Carnaval des Gilles. - The Brasserie du Renard
© Brasserie du Renard - Sébastien VlaminckGrez-DoiceauThe Brasserie du Renard
This microbrewery, based in Grez-Doiceau produces artisanal beers using distinctive ingredients such as spice or fresh fruit. - The Brasserie Caracole in Falmignoul
© CGT - Arnaud SiquetFalmignoulThe Brasserie Caracole in Falmignoul
Discover the secrets of the barley whisperers. While visiting the region of Dinant, make sure you check out the tanks heated on wood fire. - Brasserie C | Beers, Brew Pub and terroir products in Liège
© Isabelle HarsinLiègeBrasserie C | Beers, Brew Pub and terroir products in Liège
At the foot of the Bueren mountain, in Liège, Brasserie C is a pure delight for lovers of Walloon terroir and beers. - Chocolatier Benoît Nihant n Awans
© Benoît NihantAwansChocolatier Benoît Nihant n Awans
Benoît Nihant opened his chocolate shop in 2005. His secret? A rigorous precision in his recipes and the highest quality of products, which he chooses from all places in the world. The chef invites you to share his passion, get a glimpse of the kitchens and of course, tastes exquisite treats. - The Domaine de Glabais vineyards in Genappe
© Domaine viticole de GlabaisGenappeThe Domaine de Glabais vineyards in Genappe
The Domaine de Glabais vineyards, located Genappe, is known for its Walloon brut and rosé brut sparkling wines.