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The men and women of Gourmet Wallonia have made their passion a profession. 

The natural taste of the local products, combined with the stunning Walloon landscapes, are the essential ingredients for an unforgettable day with friends, family or a group. Many craftsmen and farmers are happy for you to visit their place of work and reveal some culinary secrets. Here are the producers who have made Wallonia a gourmand’s delight from snail farmers and chocolatiers  to beer brewers and whisky distillers (yes, really,  the Belgian’s make whisky !)

Location

Name

185 results
  • Notre-Dame d'Orval Abbey: a religious and gourmet visit
    Orval
    Villers-devant-Orval

    Notre-Dame d'Orval Abbey: a religious and gourmet visit

    Founded in 1132, Notre-Dame of Orval is one of the most remarkable Cistercian abbeys in Belgium. This historical location is still home to a bustling community of monks and even... a Trappist brewery.
  • Dubuisson brewery (Pipaix, Hainaut region)
    View of the Brasserie Dubuisson in Pipaix
    Pipaix

    Dubuisson brewery (Pipaix, Hainaut region)

    The oldest brewery in Wallonia! The story starts in 1933, when Alfred Dubuisson created the Bush, which recipe is still enjoyed, unchanged to this day...  along with other fantastic natural beers.
  • The Owl Distillery: a Scottish touch in Belgium
    Fexhe-le-Haut-Clocher

    The Owl Distillery: a Scottish touch in Belgium

    The Owl Distillery makes the sole whisky 100% made in Belgium. Come and taste "The Belgian Owl", a Single Malt Whisky produced in Hesbaye.
  • The Brasserie Valduc-Thor
    Thorembais-Saint-Trond

    The Brasserie Valduc-Thor

    Aside from brewing beer, the Brasserie Valduc-Thor in Thorembais-Saint-Trond, in the Walloon Brabant, also trains brewers.
  • Le Château de Bioul vineyard near Namur
    Gate of the castle overlooking the inner courtyard
    Anhée

    Le Château de Bioul vineyard near Namur

    The Château de Bioul is proud of an 11 hectares vineyard, created by 2 passionate winemakers. Why not stop by to learn more about their skills and passion?
  • The Achouffe brewery: just follow the gnome
    Chouffe soleil beer of the Achouffe Brewery
    Wibrin

    The Achouffe brewery: just follow the gnome

    Follow the red-hatted gnomes to the Achouffe Brewery, located a few kilometres from Houffalize and discover the Ardenne brewing world.
  • Cyril chocolat: an artisan chocolatier in Samrée
    La Roche-en-Ardenne

    Cyril chocolat: an artisan chocolatier in Samrée

    It's in the sweet little village of Samrée, in the heights of the La-Roche-en-Ardenne region, that Cyril, a fascinating artisan chocolatier, opened his chocolate shop. Why not stop by for a tour, learn how his creations are made and even decorate your own chocolate slab?
  • The Brasserie de Bellevaux, a family microbrewery in Malmedy
    Discover the Brasserie de Bellevaux, a family microbrewery in Malmedy
    Malmedy

    The Brasserie de Bellevaux, a family microbrewery in Malmedy

    Located in the Eastern Cantons, the Brasserie de Bellevaux will introduce you to the delights of its artisanal Ardenne brews.
  • The Brasserie des Fagnes in Mariembourg
    Brasserie des Fagnes
    Mariembourg

    The Brasserie des Fagnes in Mariembourg

    Step into the Brasserie des Fagnes de Mariembourg and discover the art of brewing the Super des Fagnes: the visit is free.
  • Château Bon Baron vineyard near Dinant
    Dinant

    Château Bon Baron vineyard near Dinant

     Château Bon Baron grows a variety of grape in its vineyard, located between Namur and Dinant.
  • Le Domaine du Chant d'Eole: a vineyard near Mons
    Quévy-le-Grand

    Le Domaine du Chant d'Eole: a vineyard near Mons

    This amazing estate, created in 2015, was born from the friendship between a family of local farmers and a winegrower from the Champagne region. Located in Quévy-le-Grand, a charming village in the countryside of Mons, this is now the largest vineyard in Belgium.
  • L'Espace Chimay: discover how Trappist beer is made
    Bourlers

    L'Espace Chimay: discover how Trappist beer is made

    L'Espace Chimay, dedicated to Chimay cheese and beer, presents the Chimay Experience, an interactive visit of the brewery. To be consumed with no moderation!
  • The Villers Abbey's microbrewery
    Discover the 4 beers made by the microbrewery in the Villers Abbey
    Villers-la-Ville

    The Villers Abbey's microbrewery

    In the Villers Abbey's archive was found one of the monks' recipes for beer, dating back to the 18th century. This precious find inspired new recipes to its microbrewery.
  • La Maison Darcis a chocolate shop and museum in Verviers
    Verviers

    La Maison Darcis a chocolate shop and museum in Verviers

    Jean-Philippe Darcis, Belgian chocolate ambassador and pioneer of the macaron in Belgium, welcomes you in his chocolate museum in Verviers. There you will retrace the origins and history of this fantastic treat through a chocolate trail.
  • Notre-Dame de Saint-Rémy de Rochefort Abbey
    Rochefort

    Notre-Dame de Saint-Rémy de Rochefort Abbey

    A community of Trappist and Cistercian monks of strict observance live on the abbey.
  • Safranloy | Saffron and aromatic herbs in Anloy
    Libin

    Safranloy | Saffron and aromatic herbs in Anloy

    Laure and Alain opened Belgium's very first organic saffron farm four years ago. Why not stop by and meet these two nature lovers?
  • The Clos LoJerAu vineyard
    Flobecq

    The Clos LoJerAu vineyard

    The LoJerAu vineyard was created in 2005 and is extending still...
  • Le Domaine du Chapitre: a wine estate in Nivelles
    Hautier family in the vineyard of the Nivelles wine estate
    Nivelles

    Le Domaine du Chapitre: a wine estate in Nivelles

    The Hautier family welcomes visitors in their vineyard, in Nivelles: a fantastic opportunity to taste the wines produced at the Domaine du Chapitre.
  • Brasserie Fredebe | Visit and beer tasting in Verviers
    A dragonfly sits on a flower
    Verviers

    Brasserie Fredebe | Visit and beer tasting in Verviers

    Set in Verviers, La Brasserie Fredeber is known for its artisanal beers such as La Houbleûpse, La Crapuleuse and La Leûp bon timps.
  • Ferme des Sanglochons (Verlaine)
    Neufchâteau

    Ferme des Sanglochons (Verlaine)

    This picturesque ferme in the Ardenne is home to a charcuterie workshop making delicious terroir products from sanglochon (between sanlier/wild boar and cochon/pig.
  • The Brasserie Saint-Feuillien in Le Roeulx
    Courtyard of the Saint-Feuillien brewery in Le Roeulx
    Le Roeulx

    The Brasserie Saint-Feuillien in Le Roeulx

    Welcome to the Brasserie Saint-Feuillien in Le Roeulx, featuring more than a century of abbey beer tradition, a family passion and know how.
  • La Brasserie de Franchimont in Philippeville
    A dragonfly sits on a flower
    Philippeville

    La Brasserie de Franchimont in Philippeville

    Located in Philippeville (province of Namur), this microbrewery has been making highly fermented artisanal beers, Les Chinelles, since 2017.
  • The Brasserie du Clocher
    Namur

    The Brasserie du Clocher

    Set in a former church on the heights of Namur, this brewery produces a light, floral lager as well as an amber beer full of character.
  • Hoppy: a microbrewery in Soignies
    Brasserie Hoppy, a craft microbrewery in Soignies - infrastructures
    Neufvilles

    Hoppy: a microbrewery in Soignies

    This young microbrewery was created in Neufviles by two friends passionate about craft beer.
  • Li p'tite Brèssène :a brewery in Fosses-la-Ville
    Fosses-la-Ville

    Li p'tite Brèssène :a brewery in Fosses-la-Ville

    Li p'tite Brèssène (the little brewery in Walloon dialect) is a craft brewery in Fosses-la-Ville, in the Province of Namur.
  • The Brasserie Saint-Lazare
    Mons

    The Brasserie Saint-Lazare

    The Brasserie Saint-Lazare specialises in bespoke beer... Come and discover the brewery in Mons how the magic happens.
  • The Tête Chargée brewery in Limelette
    Ottignies-Louvain-la-Neuve

    The Tête Chargée brewery in Limelette

    This young microbrewery, based in Limelette, produces high fermentation beers, prepared on an open flame.
  • The Brasserie des Légendes
    Ellezelles

    The Brasserie des Légendes

    Discover the mysterious world of the Brasserie des Légendes in Ellezelles: 100% natural beers, from the field to the glass.
  • Belle & Chocolat: an ethical chocolate factory in Namur
    Chocolatier behind her counter displaying her delicious creations
    Namur

    Belle & Chocolat: an ethical chocolate factory in Namur

    In the heart of the Walloon capital, Belle & Chocolat offers a unique chocolate concept. Discover the range of authentic and organic bars and pralines made with respect for producers and the environment.
  • The Orzo goat dairy farm
    Izier

    The Orzo goat dairy farm

    Located in the village of Izier in the Ardennes, the goat house of Ozo passionately raises chamois alpine goats for 25 years.
  • Le Clos des Zouaves: Thuin vineyard
    Thuin

    Le Clos des Zouaves: Thuin vineyard

    This vineyard, planted in 2001, streteches over Thuin's suspended gardens. The very first harvest, in 2003, proved a real success. So much that the wine produced has now its own Appellation d'Origine Contrôlée: Côtes de Sambre et Meuse.
  • Brasserie Caulier in Péruwelz
    Péruwelz

    Brasserie Caulier in Péruwelz

    This brewery has been producing artisanal beers for 20 years (4 passionate generations!) already, using local ingredients: Blanche des Sources, La Vieille de Bon Secours (blonde, amber, dark, fruity), Blonde de Noël.
  • Brasserie Coopérative Liégeoise | Visit and beer tasting in Liège
    Members of the Brasserie Coopérative Liégeoise
    Ans

    Brasserie Coopérative Liégeoise | Visit and beer tasting in Liège

     La Brasserie Coopérative Liégeoise, in the Province of Liège brewed farm beers, made from locally grown or organic ingredients.
  • La Brasserie de la Lesse in Eprave
    Eprave

    La Brasserie de la Lesse in Eprave

    Close to Rochefort, the Brasserie de la Lesse produces organic craft beers. Discover their manufacturing secrets and enjoy a pleasant guided tour in a rural setting in Éprave...
  • Phil’ Cuisine: delicious duck recipes in Bastogne
    Bastogne

    Phil’ Cuisine: delicious duck recipes in Bastogne

    Phil’ Cuisine, at the heart of the Ardennes, is a family company dedicated to preparing delicious duck recipes, the artisan way: foie gras, rillettes, pâté made with Trappist Orval or Rochefort beer. These refined terroir products are sure to enchant you.
  • A dragonfly sits on a flower
    Andenne

  • Au Canard Gourmand, duck farm near Sprimont
    A dragonfly sits on a flower
    Sprimont

    Au Canard Gourmand, duck farm near Sprimont

    In Fraiture, a picturesque village located near Sprimont, Myriam and Marc Lamy offer you a guided tour of their duck farm.
  • The Fosselard farm in Quévy
    Ferme Fosselard à Quévy
    Quévy

    The Fosselard farm in Quévy

    The Fosselard invites you to try its dairy products: milk, butter, ice-cream, yogurt, chocolate spreads and cheese.
  • La Manufacture Urbaine | A hoppy visit in Charleroi
    Charleroi

    La Manufacture Urbaine | A hoppy visit in Charleroi

    Welcome to the Manufacture Urbaine, a fantastic location dedicated to sharing which opened in 2017 in the heart of Charleroi. Its unique trendy, industrial decor is home to a brasserie serving tasty dishes and local brews.
  • Brasserie de la Clochette in Etalle
    Metal brewing tanks
    Étalle

    Brasserie de la Clochette in Etalle

    This young brewery invites you to discover its history and how its famous beer is brewed.
  • Chocolaterie Au Manon d'Hor | Horrues
    A dragonfly sits on a flower
    Horrues

    Chocolaterie Au Manon d'Hor | Horrues

    Manon d'Hor, a chocolate hop in the village of Horrues (near Soignies), will delight your taste buds with its pralines, ice-creams, seasonal creations and cakes.
  • Valléro: bees and honey in Sombreffe
    A dragonfly sits on a flower
    Sombreffe

    Valléro: bees and honey in Sombreffe

    Valléro, a company based in Sombreffe, is known for its exquisite, high quality Perle du terroir® honey, harvested and conditioned in Belgium. Stop by to learn more about bees and their mysterious nectar.
  • Bierolade | Beer and chocolate themed activities
    Noduwez

    Bierolade | Beer and chocolate themed activities

    A unique concept! Bierolade features workshops, tastings and walks, all dedicated to beer and chocolate delights. Who’s in?
  • La Meule du Plateau: exceptional cheese in Herve
    Herve

    La Meule du Plateau: exceptional cheese in Herve

    Dairy lovers rejoice: La Meule du Plateau, based in the Pays de Herve, makes exceptional cheese from raw milk, which are then ages for 6 months.
  • La Framboiseraie: fruit picking in Redu
    Redu

    La Framboiseraie: fruit picking in Redu

    Located in Redu (province of Luxembourg), La Framboiseraie offers the opportunity to pick your own fruit (June--mid-September) and indulge. 
  • Joce des Abeilles | An apiary in Bastogne
    A dragonfly sits on a flower
    Bastogne

    Joce des Abeilles | An apiary in Bastogne

    Hives, flowers, bees, and honey! Jocelyne introduces you to the world of beekeepers and the remarkable work of bees in Bastogne.
  • Brasserie Scassenes | A microbrewery in Ecaussines
    A dragonfly sits on a flower
    Ecaussinnes

    Brasserie Scassenes | A microbrewery in Ecaussines

    Nestled in the former Ecaussines brewery, Brassrie Scässenes is known for its revolutionary beer, available as ale, amber and dark.
  • Brasserie de Silenrieux
    Silenrieux

    Brasserie de Silenrieux

    Come and taste the Joseph and the Sara, 2 organic beers produced by the Brasserie de Silenrieux: a relaxing time by the Eaux d'Heure dam.