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The men and women of Gourmet Wallonia have made their passion a profession.
The natural taste of the local products, combined with the stunning Walloon landscapes, are the essential ingredients for an unforgettable day with friends, family or a group. Many craftsmen and farmers are happy for you to visit their place of work and reveal some culinary secrets. Here are the producers who have made Wallonia a gourmand’s delight from snail farmers and chocolatiers to beer brewers and whisky distillers (yes, really, the Belgian’s make whisky !)
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- Bakery and pastry shop (4) Apply Bakery and pastry shop filter
- Beer (82) Apply Beer filter
- Cheeses and dairy products (24) Apply Cheeses and dairy products filter
- Chocolate and confectionery (24) Apply Chocolate and confectionery filter
- Fish (2) Apply Fish filter
- Fruits and fruit products (12) Apply Fruits and fruit products filter
- Honey (3) Apply Honey filter
- Ice cream (6) Apply Ice cream filter
- Meat, poultry and cured meats (9) Apply Meat, poultry and cured meats filter
- Snails (3) Apply Snails filter
- Spices, plants and aromatic herbs (3) Apply Spices, plants and aromatic herbs filter
- Vegetables (6) Apply Vegetables filter
- Wine (34) Apply Wine filter
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201 results
- Druart-Sol Farm in Estaimpuis© Commune EstaimpuisEstaimpuis
Druart-Sol Farm in Estaimpuis
The Ferme Druart-Sol in Estaimpuis invites you to discover its delicious natural farm products and their production, time for a visit. - The wines and elixirs of Franchimont© Vins et élixirs de FranchimontTheux
The wines and elixirs of Franchimont
Come and taste the star products of Theux, choose between a fruity wine "La Fleur de Franchimont", mead or other spirits. - The Brasserie du Renard© Brasserie du Renard - Sébastien VlaminckGrez-Doiceau
The Brasserie du Renard
This microbrewery, based in Grez-Doiceau produces artisanal beers using distinctive ingredients such as spice or fresh fruit. - The Cherain mill: a passion for grain© WBT - Sébastien RobertyGouvy
The Cherain mill: a passion for grain
The Cherain mill near Gouvy (province of Luxembourg) is one of the last hydraulic mills in Wallonia. A passionate team brought it back to life after 40 years of inactivity. - Legast Artisan Chocolatier in Braine-le-Comte© Legast ChocolaterieBraine-le-Comte
Legast Artisan Chocolatier in Braine-le-Comte
The Legast chocolate shop is a favourite in Braine-le-Comte and has been for 2 generations already. It's all about tradition and the promise of mouth-watering treats... - The Brasserie Authentique (Blaton)© WBT - Sébastien RobertyBlaton
The Brasserie Authentique (Blaton)
Visit an authentic Belgian brasserie in Blaton. All beers are brewed and bottled on the premises. - The Masson-Willems farm© WBT - Sébastien RobertyPerwez
The Masson-Willems farm
The Masson-Willems farm invites you to try their delicious dairy products: a fantastic stop for all foodies! - The Domaine Beekborne vineyard in Hélécine© Patrick CarmansHélécine
The Domaine Beekborne vineyard in Hélécine
Located in Hélécines (Brabant Wallon), the 2.5 hectares Domaine Beekborne vineyard produces natural wines from 4 terroirs: Poupouye, Les Garennes, Meer and Bosquet Jadoul. - The Poirier du Loup vineyard© WBT - Caroline RaseTorgny
The Poirier du Loup vineyard
Located by one of the most beautiful villages in Wallonia, Poirier du Loup is a communal vineyard managed by forty volunteers. - La Ferme de Goyet in Jemeppe-sur-Sambre© Vanhulle AmauryJemeppe-sur-Sambre
La Ferme de Goyet in Jemeppe-sur-Sambre
Love quality fruit and vegetable? The Ferme de Goyet invites you to try its harvest, grown with passion. - Montenauer Schinkenräucherei, the real Ardenne ham© WBT - Ph. LermusiauxMontenau
Montenauer Schinkenräucherei, the real Ardenne ham
Montenauer Schinkenräucherei invites you to a free visit of their infrastructure to see how the famous Ardenne ham is made - from start to finish. - Pipaix' steam powered brewery© WBT Bernard BoccaraPipaix
Pipaix' steam powered brewery
Take a journey to the 19th century by visiting the last steam powered brewery in the world at Leuze-en-Hainaut, in the region of Tournai. - The Champia farm in Chevetogne© Maison du Tourisme Condroz-FamenneCiney
The Champia farm in Chevetogne
In the renovated stables, at the back of a pretty farm, Nathalie and Jean-Marc offer a wide range of local terroir products. - Grain D'Orge brewery in Hombourg© Brasserie Grain d'OrgeHombourg
Grain D'Orge brewery in Hombourg
Located in the village of Hombourg in the province of Liège, the Grain d'Orge brasserie specialises in exclusive beer. - Rachecourt Jus© Rachecourt JusRachecourt
Rachecourt Jus
Want to drink good 100% natural fruit juice? Come discover the orchards of Rachecourt in the province of Luxembourg and leave directly with your juice. - Le Safran de Patr'Ann, an exquisitely fragrant visit© Safran de Patr'ann Patrick RolainProfondeville
Le Safran de Patr'Ann, an exquisitely fragrant visit
Le Safran de Patr’Ann is a safranière, a saffron farm. Come to Profondeville in the province of Namur to meet the owners and take a guided tour. - The Brasserie Saint-Lazare© Brasserie Saint-LazareMons
The Brasserie Saint-Lazare
The Brasserie Saint-Lazare specialises in bespoke beer... Come and discover the brewery in Mons how the magic happens. - Brasserie de Cazeau in Tournai© WBT - Sébastien RobertyTempleuve
Brasserie de Cazeau in Tournai
The Brasserie de Cazeau, a family brewery, invites you to try their craft beer, full of character. - The Brasserie de l'Elfique© Brasserie ElfiqueAywaille
The Brasserie de l'Elfique
In Aywaille, a village where many legends mention elves, the brasserie de l'Elfique will delight you with its selection of craft beer. - The Mont-Saint-Jean Farm's microbrewery and museum (Waterloo)© WBT - Denis ErroyauxWaterloo
The Mont-Saint-Jean Farm's microbrewery and museum (Waterloo)
The Mont-Saint-Jean Farm, in Waterloo, is home to a museum and a microbrewery. This historical location served as a surgical hospital for the British and Allied troops during the famous battle. - La chèvrerie de Borlon | A goats farm and cheese dairy in Durbuy© Chèvrerie de BorlonDurbuy
La chèvrerie de Borlon | A goats farm and cheese dairy in Durbuy
Géraldine and her family will be delighted to welcome you in her farm in Borlon (near Durbuy). There, she makes the most delicious cheese from her goat's milk, animals she loves and cares for with great tenderness. Respecting the wellbeing of her animals - as well as nature - is at the very heart of her philosophy. - The Brasserie du Val Dieu and its abbey (Aubel)© Abbaye du Val-DieuAubel
The Brasserie du Val Dieu and its abbey (Aubel)
The Cistercian abbey of Val Dieu is a major site for pilgrimage and traditional Belgian beers in Belgium. - Brasserie de la Clochette in Etalle© Frederic DEHARREÉtalle
Brasserie de la Clochette in Etalle
This young brewery invites you to discover its history and how its famous beer is brewed. - The Atelier Constant Berger distillery in Battice© Lorraine HellwigHerve
The Atelier Constant Berger distillery in Battice
With a fruit press, a cidery and a artisanal distillery, L'Atelier Constant Berger, in Battice, offers a fascinating range of Walloon ciders, fruit juice and liqueurs made from local fruit. Come and visit! - Sigoji Chocolaterie: sweet indulgence in Hamois© Chocolaterie SigojiCiney
Sigoji Chocolaterie: sweet indulgence in Hamois
Stop by Chocolaterie Sigoji to meet artisanal producers and taste exquisite creations. - Villers-la-Ville Abbey vineyards© Christophe WaterkeynVillers-la-Ville
Villers-la-Ville Abbey vineyards
Join the Confrérie du vignoble de l'Abbaye de Villers for a visit of the most famous abbey in Walloon Brabant's vineyards. - Ruffus: visit the Agaises vineyard near Binche© RuffusHaulchin
Ruffus: visit the Agaises vineyard near Binche
This vineyard, located near Binche, is well known for its sparkling wines produced according to the traditional method, the most famous one being Ruffus. Come for a visit... and a taste! - The Brasserie Lupulus, a traditional brwery in Bovigny© Brasserie LupulusBovigny
The Brasserie Lupulus, a traditional brwery in Bovigny
5 km from the Luxembourg border, the Lupulus brewery makes a lager named after the company, brewed traditionally. - Fromagerie de la Semois© Demat IsabelleVresse-sur-Semois
Fromagerie de la Semois
Curious about cheese? Come and discover this artisan cheesemaker in the province of Namur and taste its products on site. - The Ferme de la Yauge© WBT - Sébastien RobertyNafraiture
The Ferme de la Yauge
The Ferme de la Yauge, raising cows for milk (Holstein) and meat (Belgian Blanc Bleu), invites you to learn about the many jobs on the farm. - L'Escaillonne: a traditional brewery in l'Escaillère | Chimay© L'EscaillonneChimay
L'Escaillonne: a traditional brewery in l'Escaillère | Chimay
L'Escaillonne is an artisanal, family-managed brewery in the Chimay region, known for its traditionally made brews. Located on the culminating point of Hainaut, it is sure to give you quite a high! - Safranloy | Saffron and aromatic herbs in Anloy© SafranloyLibin
Safranloy | Saffron and aromatic herbs in Anloy
Laure and Alain opened Belgium's very first organic saffron farm four years ago. Why not stop by and meet these two nature lovers? - La Brasserie Atrium in Marche-en-Famenne© Brasserie Atrium - Cliff LucasMarche-en-Famenne
La Brasserie Atrium in Marche-en-Famenne
Located in Marche-en-Famenne, La Brasserie Atrium produces high quality beers different from one season to another. - Ariqua Denis | Chocolatier in Andenne© Ariqua DenisAndenne
Ariqua Denis | Chocolatier in Andenne
Ariqua Denis is a young, passionate chocolatier. Why not stop by his workshop in Andenne, between Namur and Liège? - The Saint-Monon brewery, blending skills and beers in Ambly© CGT - Arnaud SiquetAmbly
The Saint-Monon brewery, blending skills and beers in Ambly
Stop by the Saint-Monon brewery in Ambly and try Pierre Jacob's craft beers: he is the youngest brewer in Wallonia! White, lager, amber, ale - there is one - Didier Smeets Chocolatier | Dalhem© Didier SmeetsBombaye
Didier Smeets Chocolatier | Dalhem
Didier Smith discovered his passion for chocolate thanks to his grandfather and has since travelled the world to find exquisite cacao beans. Now settled in the Pays de Herve, he creates exquisite bean to bar chocolates and continues his quest for innovation and off the beaten path concepts. - The Brasserie des Légendes© Brasserie des QuintineEllezelles
The Brasserie des Légendes
Discover the mysterious world of the Brasserie des Légendes in Ellezelles: 100% natural beers, from the field to the glass. - The Fosselard farm in Quévy© Pierre PauquayQuévy
The Fosselard farm in Quévy
The Fosselard invites you to try its dairy products: milk, butter, ice-cream, yogurt, chocolate spreads and cheese. - Saint-Véron: a snail farm in Braine-le-Château© WBT - Antoine DavisterBraine-le-Château
Saint-Véron: a snail farm in Braine-le-Château
This snail farm, specialised in the Gros Gris variety, offers quite an instructive visit. - Le Délice de Marie, an artisanal producer in Villers-le-Bouillet© WBT - Sébastien RobertyVillers-le-Bouillet
Le Délice de Marie, an artisanal producer in Villers-le-Bouillet
Les délices de Marie started in 1995, making small batches of apple cider. This proved s successful they increased their production and added to their range. - The Forêt microbrewery© WBT - Sébastien RobertyComblain-au-Pont
The Forêt microbrewery
Set in the former school of the village (built in 1909), the Forêt microbrewery makes a selection of beers inspired by the Walloon terroir. - The Brasserie du Clocher© Brasserie du Clocher – Crédit L.CheffertNamur
The Brasserie du Clocher
Set in a former church on the heights of Namur, this brewery produces a light, floral lager as well as an amber beer full of character. - Brasserie de Blaugies in Dour | A brewery and restaurant in Dour© Brasserie de Blaugies - Kévin CARLIERDour
Brasserie de Blaugies in Dour | A brewery and restaurant in Dour
Taste unfiltered craft beers, refermented in bottle, using yeast: La Moneuse, La Moneuse de Noël, La Saison d’Épeautre, and La Darbyste. - Agribio: a cooperative of organic cereals© AGRIBIOVerlée
Agribio: a cooperative of organic cereals
This cooperative of organic cereals in the region of Havelange makes organic flour and bread artisanally. No additive is used during the preparation. - Maitrank Ridremont, visit a Maitrank producer in Arlon© MT du Pays d'ArlonArlon
Maitrank Ridremont, visit a Maitrank producer in Arlon
Discover the origins of Maitrank in Arlon. Go back in time to the Middle Ages to learn more about this amazing drink. - Les chocolats d'Edouard: an artisanal chocolate factory in Florenville© WBT - David SamynFlorenville
Les chocolats d'Edouard: an artisanal chocolate factory in Florenville
Step into Edouard Bechoux's artisanal chocolate shop to discover a fascinating selection of flavours and a welcoming tasting room. Foodies will delight in making their own chocolate treats or simply by visiting the kitchens. In Florenville, in the province of the Belgian Luxembourg. - The Aulne Abbey brewery and its restaurant | Gozée© WBT - Sébastien RobertyGozée
The Aulne Abbey brewery and its restaurant | Gozée
This Belgian artisanal brewery makes certified Acknowledged Belgian Abbey Beer at the heart of the historical ruins of the Cistercian Aulne Abbey. - The Domaine de Glabais vineyards in Genappe© Domaine viticole de GlabaisGenappe
The Domaine de Glabais vineyards in Genappe
The Domaine de Glabais vineyards, located Genappe, is known for its Walloon brut and rosé brut sparkling wines.