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The men and women of Gourmet Wallonia have made their passion a profession.
The natural taste of the local products, combined with the stunning Walloon landscapes, are the essential ingredients for an unforgettable day with friends, family or a group. Many craftsmen and farmers are happy for you to visit their place of work and reveal some culinary secrets. Here are the producers who have made Wallonia a gourmand’s delight from snail farmers and chocolatiers to beer brewers and whisky distillers (yes, really, the Belgian’s make whisky !)
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- Bakery and pastry shop (2) Apply Bakery and pastry shop filter
- Beer (70) Apply Beer filter
- Cheeses and dairy products (22) Apply Cheeses and dairy products filter
- Chocolate and confectionery (20) Apply Chocolate and confectionery filter
- Fish (1) Apply Fish filter
- Fruits and fruit products (11) Apply Fruits and fruit products filter
- Honey (1) Apply Honey filter
- Ice cream (5) Apply Ice cream filter
- Meat, poultry and cured meats (8) Apply Meat, poultry and cured meats filter
- Snails (2) Apply Snails filter
- Spices, plants and aromatic herbs (2) Apply Spices, plants and aromatic herbs filter
- Vegetables (6) Apply Vegetables filter
- Wine (27) Apply Wine filter
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163 results
- Fromagerie du Samson,a fantastic Walloon cheesemonger© WBT - Sébastien RobertyMarche-en-Famenne
Fromagerie du Samson,a fantastic Walloon cheesemonger
why not enjoy a gourmet tour of the Fromagerie du Samson, which production site is in Marche-en-Famenne? Alternatively, head to their shop in Gesves for an assortment of tasty organic cheeses... - The Atelier Constant Berger distillery in Battice© Lorraine HellwigHerve
The Atelier Constant Berger distillery in Battice
With a fruit press, a cidery and a artisanal distillery, L'Atelier Constant Berger, in Battice, offers a fascinating range of Walloon ciders, fruit juice and liqueurs made from local fruit. Come and visit! - Chocolatier Defroidmont and its chocolate museum in Erezée© WBT - Caroline RaseErezée
Chocolatier Defroidmont and its chocolate museum in Erezée
Artisan Chocolatier Philippe Defroidmont reveals his secrets in its Durbuy and Erezée boutiques. The museum, visit and tasting promise a full chocolate experience. - Distillerie L'Espérance Commerciale à Montegnée© WBT - Sébastien RobertyMontegnée
Distillerie L'Espérance Commerciale à Montegnée
At 86, rue Félix Bernard in Montegnée, there's a well-kept secret, that of the artisanal wines and liqueurs of la Distillerie L'Espérance Commerciale. - Brasserie Caulier in Péruwelz© Raphael LepersPéruwelz
Brasserie Caulier in Péruwelz
This brewery has been producing artisanal beers for 20 years (4 passionate generations!) already, using local ingredients: Blanche des Sources, La Vieille de Bon Secours (blonde, amber, dark, fruity), Blonde de Noël. - Chocolaterie Vanlieff: an:artisanal chocolate shop in Chastrès© WBT - Christophe VandercamWalcourt
Chocolaterie Vanlieff: an:artisanal chocolate shop in Chastrès
Chocolaterie Vanlieff has been delighting chocolate lovers since 1988. Its chocolatiers are always busy developing or refining recipes for exquisite pralines, slabs, chocolate figurines... No industrial machine here: it's all about craftsmanship and edible art of an exquisite quality. - Naturâne A donkey farm in Bastogne© Pascal DelperdangeVaux-sur-Sûre
Naturâne A donkey farm in Bastogne
Come along! Pascal will show his donkey farm, located in Bastogne: one of the largest in Europe. Originally a computer scientist, he gave it all up to dedicate his life to agriculture. - Safran de Cotchia | Wasseiges© leonarderic.photosWasseiges
Safran de Cotchia | Wasseiges
Come and discover the largest saffron plantation in Belgium. In the heart of Hesbaye, immerse yourself in spices and let yourself be carried away by its exotic flavors. - Brasserie Scassenes | A microbrewery in Ecaussines© WBT - Sébastien RobertyEcaussinnes
Brasserie Scassenes | A microbrewery in Ecaussines
Nestled in the former Ecaussines brewery, Brassrie Scässenes is known for its revolutionary beer, available as ale, amber and dark. - The Ferme de la Grosse Haie© Ferme de la Grosse HaieArsimont
The Ferme de la Grosse Haie
Come and taste the unique flavour of the Ferme de la Grosse Haie's dairy products and cheese in Arismont. - The Brasserie du Renard© Brasserie du Renard - Sébastien VlaminckGrez-Doiceau
The Brasserie du Renard
This microbrewery, based in Grez-Doiceau produces artisanal beers using distinctive ingredients such as spice or fresh fruit. - La Brasserie artisanale de Namur - Houppe© Houppe - Brasserie artisanale de NamurWépion
La Brasserie artisanale de Namur - Houppe
Set at the foot of the Citadel of Namur, La Brasserie artisanale de Namur is known for La Houppe and La Jambes en l'air beers. - The Brasserie du Val de Dendre© WBT - Sébastien RobertyLessines
The Brasserie du Val de Dendre
The Brasserie du Val de Dendre chose the family barn to brew their "Brut", the perfect blend between the brewing and wine making world. - La Brasserie du Condroz near Ciney© Brasserie du Condroz - DORMAL JérômeCiney
La Brasserie du Condroz near Ciney
Located near Ciney, La Brasserie du Condroz, while producing quality beers, focuses on a sustainable, fair-trade philosophy. - Les Apéros de Philomène, artisanal liqueurs in Genappe© WBT - Denis ErroyauxVieux-Genappe
Les Apéros de Philomène, artisanal liqueurs in Genappe
The Apéros de Philomène in Genappe invites you to discover local products that have delighted thousands of consumers for over 20 years. - La Brasserie Léopold 7 (Couthuin)© Brasserie Leopold7Couthuin
La Brasserie Léopold 7 (Couthuin)
Discover the Brasserie Léopold 7 in Couthuin (Liège region) and its delicious beers. - Artisanal Meats Murielle Courtois in Bastogne© photo JP RuelleBastogne
Artisanal Meats Murielle Courtois in Bastogne
Ham with special flavours made using ancestral methods, Murielle Courtois works in Bastogne according to the tradition, for an incomparable taste. - The Bailli Farm in Soignies© WBT - Caroline RaseSoignies
The Bailli Farm in Soignies
Ferme le Bailli, highly specialized in dairy production, manufactures and refines cheeses with the fresh milk of purebred Holstein cows.