Choose your country/language to continue your visit

The men and women of Gourmet Wallonia have made their passion a profession. 

The natural taste of the local products, combined with the stunning Walloon landscapes, are the essential ingredients for an unforgettable day with friends, family or a group. Many craftsmen and farmers are happy for you to visit their place of work and reveal some culinary secrets. Here are the producers who have made Wallonia a gourmand’s delight from snail farmers and chocolatiers  to beer brewers and whisky distillers (yes, really,  the Belgian’s make whisky !)

Location

Name

108 results
  • Golfing with the cattle at the Gerard Sart farm
    Saint-André

    Golfing with the cattle at the Gerard Sart farm

    Wallonia has a fine selection of golf courses, suitable for all levels of expertise. But not everyone is comfortable with the game’s somewhat elite image, its strict rules about dress and etiquette on the course and clubhouse. The equipment and fees can be pricey too…
  • Confiturerie artisanale Saint-Amour, épicerie du terroir à Durbuy
    Durbuy

    Confiturerie artisanale Saint-Amour, épicerie du terroir à Durbuy

    Located in Durbuy, rue Saint-Amour, this artisan confiturerie offers auténtic products made with natural ingredients from the region.
  • Wave Distil | A distillery in Sorinnes
    Dinant

    Wave Distil | A distillery in Sorinnes

    Located in a former farm of the village in Sorinnes (Dinant), Wave Distil produces and matures exceptional spirits. 
  • La Ferme de Goyet in Jemeppe-sur-Sambre
    Jemeppe-sur-Sambre

    La Ferme de Goyet in Jemeppe-sur-Sambre

    Love quality fruit and vegetable? The Ferme de Goyet invites you to try its harvest, grown with passion.
  • The Cosse Brewery in Grâce-Hollogne
    Beer - brewery - Gourmet Wallonia
    Grâce-Hollogne

    The Cosse Brewery in Grâce-Hollogne

    Learn all about brewing with a guided tour of the Brasserie Cosse in Grâce-Hollogne, a family brewery on the rise.
  • ApéReiff's fruit wines in Rebecq
    A dragonfly sits on a flower
    Rebecq

    ApéReiff's fruit wines in Rebecq

    ApéReiff, in Rebecq, produces 12 different types of wines and 3 kinds of fruit juice - all natural, no additive nor fake aroma.
  • The Gervin distillery in Péruwelz
    A dragonfly sits on a flower
    Péruwelz

    The Gervin distillery in Péruwelz

    Located south of Tournai, the Gervin distillery produces a wide range of spirits, liqueurs and artisanal apéritifs thanks to 45 years of expertise.
  • Domaine des Hêtres vineyards in Rosoux-Crenwick
    Berloz

    Domaine des Hêtres vineyards in Rosoux-Crenwick

    Located near Waremme, the Domaine des Hêtres is a family heritage, known for its asparagus, but also pinot, chardonnay and muscat production.
  • Stop Aux Saveurs des Fraises du Village to try Gerpinnes strawberries
    Gerpinnes

    Stop Aux Saveurs des Fraises du Village to try Gerpinnes strawberries

    Located in the village of Gerpinnes, this shop and tasting room offers strawberries grown in Wallonia's largest fruit and vegetable farm.
  • The Vignoble de Sirault vineyard in Saint-Ghislain
    A dragonfly sits on a flower
    Saint-Ghislain

    The Vignoble de Sirault vineyard in Saint-Ghislain

    Located near Saint-Ghiblaine, this vineyard produces terroir wines on a 3 hectares estate located along a charming village in the Province of Hainaut.
  • DD Spiritueux: an artisanal distillery in Jumet
    A dragonfly sits on a flower
    Jumet

    DD Spiritueux: an artisanal distillery in Jumet

    Peket, ratafia, rum, liqueurs, apéritifs, digestif are very much loved for the touch of cheerfulness they bring to a meal. DD Spiritueux, an artisanal distillery in Jumet, invites you to learn how these spirits are made. The visit will of course conclude with a delicious tasting. A fantastic tasting rich in discoveries
  • La chèvrerie de Borlon | A goats farm and cheese dairy in Durbuy
    Durbuy

    La chèvrerie de Borlon | A goats farm and cheese dairy in Durbuy

    Géraldine and her family will be delighted to welcome you in her farm in Borlon (near Durbuy). There, she makes the most delicious cheese from her goat's milk, animals she loves and cares for with great tenderness. Respecting the wellbeing of her animals - as well as nature - is at the very heart of her philosophy.