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Belgium: a name almost synonymous with exquisite chocolate. The best way to share their passion is to let a square of Belgian chocolate melt in your mouth. Come and indulge!
For Wallonia’s best artisans, selecting the best cacao beans, protecting the craftsmanship and expertise of the master chocolatiers, refining recipes and creating new associations of flavours… is not a job but an art.
Belgian chocolate owes its fame to Wallonia’s chocolatiers and their exceptional skills. Their pralines, chocolate tabs and sweet creations often win awards at international competitions and are exported all around the world.
Visit chocolate factories in Wallonia
Does chocolate make you melt? Would you like to know more about our region’s best artisans? You will be spoilt for choice… Start with Darcis, one of the most successful chocolate brands in Wallonia.
The very first Belgian chocolate slab was made in 1840. Since then, our master chocolatiers have experimented with the most fascinating ingredients, from botanicals to spices. Stop by one of the many Walloon chocolate factories to learn how cacao beans are turned into delicious truffles and see the artisans at work in their kitchens. Below is a selection of delicious addresses sure to delight your taste buds.
After all, you cannot be in Belgium and not try one of the world’s best chocolate…
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- Cyril chocolat: an artisan chocolatier in Samrée
© Cyril ChocolatLa Roche-en-ArdenneCyril chocolat: an artisan chocolatier in Samrée
It's in the sweet little village of Samrée, in the heights of the La-Roche-en-Ardenne region, that Cyril, a fascinating artisan chocolatier, opened his chocolate shop. Why not stop by for a tour, learn how his creations are made and even decorate your own chocolate slab?